Kitchen Utensils

12 Quart Stainless Steel Prep Bowl resists corrosion, scratching and denting. No mess drip free pouring. 16.75 In. Dia. x 5.25 In. H. 10 year warranty.

Prepare, marinate, and serve with the Razor multi-use griddle board. This product is made with premium wood and durable stainless steel. Designed to keep your griddle station neat and organized by combining all of your needs into one. It can be used as a...

Create the perfect shaped patties on the go with the Razor burger press caddy. Simple to use - press to form, pull the tabs to remove patties and grill away. Set includes 12 pieces, giving plenty of space to make an abundance of patties to prep and store...

Unbleached cheesecloth made of 100% lint-free cotton. Great for steaming, straining, basting, poaching, and canning. down into smaller sizes for use as spice bags. Also ideal for dusting and cleaning of furniture, windows, and cars. 3 Sq. Yd. per...

The Nesco #8 Dual-Speed Food Grinder is perfect for processing wild game into sausage, hamburger and other ground meat. Grinding your own meats at home allows you to include unique blends of healthy ingredients ensuring higher quality results and better...

Standard and metric equivalents. Made of high quality, food safe plastic. Clear plastic for easy viewing. Large, sturdy handle and pour spout for easy pouring. Dishwasher safe.

Polyethylene cutting board with groove on one side to catch juices and smooth on the other side. NSF approved.

Incorporates air into boiled potatoes making them light, fluffy, and lump free. Fits over pots and bowls. 2-1/2 cup capacity. Hand wash.

High-quality dense, 100% cotton weave, washable, and reusable. Excellent for basting, stuffing poultry, straining stocks or broths, canning, wrapping cheese, and making. 2 Sq. Yd.

Food safe, unbleached, natural, 100% cotton twine can be used to truss or tie up a turkey and other poultry or meats. Holds together stuffed chicken breasts and meat rollups.

Ideal for hors d'oeuvres, barbecue, satay and shish kabobs. Features 1 sharp end for easy skewering. For the best results, soak skewers in water approximately 15 minutes before preparing and placing in the oven or on the barbecue.

12 In. long with heat- serving tongs with red handles. Ideal size for outdoor grilling. Dishwasher safe.